News

Posted on: 21.02 .2013

Happy Chinese New Year – Gong Hey Fatt Choy!

A Malaysian Chinese (Cantonese) new year greeting - Gong Hei Fatt Choy with both hands clasping together, is greeted and exchanged from one family member to another. This is such an easy and straightforward way to greet (in my opinion at least, as an overseas...read more

Posted on: 21.06 .2012

Taste the best Zong during the Chinese Dumpling Festival in Malaysia

Coming Saturday 23rd of June 2012 the Chinese will celebrate the Dumpling Festival. No festival can go without its traditional food, in this case the Zong. Triangle shaped, round or square "Yuk Zong" ( 肉粽  in Cantonese), my favorite pork meat glutinous rice dumplings are filled...read more

Posted on: 5.06 .2012

Simply Enak features in AirAsia Travel3Sixty Magazine

[caption id="attachment_192" align="alignright" width="164" caption="Simply Enak features in AirAsia's Travel3Sixty June edition"][/caption] Travelers who are using the great services of AirAsia in the month of month of June, go read AirAsia's in-fight Magazine Travel3Sixty!   On page 32 of the magazine a modest corner in the Food...read more

Posted on: 23.05 .2012

Another “Dine with a Local” on June 30

On Saturday June 30th Simply Enak is organising another "Dine with a Local". This unique Food Experience has so far had great reviews on The Yum List and on TripAdvisor.     Are you interested in experiencing local culture, eating the most delicious food and...read more

Posted on: 2.03 .2012

New Food Experience ‘Dine with a Local’

Today Simply Enak introduces a new product to their existing list of Food Experiences. Named 'Dine with a Local' the Simply Enak Team is set to bring foreign guests to local Malaysian homes to enjoy a traditional Malaysian meal. This is the first private home-dining...read more

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